Sunday, September 21, 2008

Sahur

Just cooked this for "sahur" this morning. Rajin masak tgh malam mcm ni sbb perut dah macam tak betul sejak asyik makan luar. Selamat berpuasa!


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*pic taken by En. Arip, using his compact camera Olympus u810.

8 Comments:

At 5:06 AM, Blogger [danial][ma] said...

hej! Wahdi...that chick kung pao looks yummilicious...

 
At 6:25 AM, Blogger akupunyahal said...

Wah sedapnyaaa.. baru berangan nak masak macam nih.. ha uols ada tak recipe chicken feet tuh? yang macam ala2 braised tuh? *pakai compact camera pun chantek ok.. makanan tetap menyelerakan

 
At 10:53 AM, Blogger Bernard said...

kung po....rindulah makan kung po yg sedap meletup abis....any recommendation where I can get one?

 
At 4:20 PM, Blogger ginseng4desoul said...

wahhh... Szechuan style! Masak sendiri lah best kan?

 
At 4:42 PM, Blogger KaSiH said...

cewahhh...rajin2 di tengah malam katanya....time ni org tgh kroohhh krooohhh...

selera la farhad tgk gamba tu...

 
At 4:09 PM, Anonymous Anonymous said...

looks yummy! wahdi, mind sharing the receipe? thanks

 
At 11:07 PM, Blogger M@x said...

wow..i can feel the spicy-ness of that dish by looking at the pic. :)

 
At 4:43 AM, Blogger wahdi said...

Alin- Sure, later i share k?

Max - hehehe yeah they were really spicy max ;)

 

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