Thursday, April 10, 2008

In a cooking mood.

I was in a cooking mood when I got home from work yesterday. I was freaking hungry on my drive home, and made a pit stop at the neighbourhood... Somehow, squid and tuna were on my mind... so, that's what I bought! And below, is the result of my kitchen blitz:


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The first dish - baked tuna



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My baked tuna, crowned with capsicum and tomato rings...



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Grilled squid with honey and fennel, *besar gila sotong ni,almost sama size besar pinggan tu..



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The main course - fried squid... u know what ? I prepared all these in 30 minutes! 30 minutes, and all ready to be eaten! ;)

26 Comments:

At 9:34 AM, Blogger Josh said...

Gosh... they look like the serving of those fine dining restaurant.

Food presentation make a whole lot of difference.

 
At 10:36 AM, Blogger budleee said...

hurmmmm

the first two dishes tu nampak mcm menakutkan...

but i love the fried squid, wedges and steam veggies...

yum!!!!

 
At 11:03 AM, Blogger Jelly said...

resepi grill squid pls.... salute la....

 
At 12:15 PM, Blogger kasih said...

perghh superb!! bau pun leh smpi sini..nampak mcm cedap..kasih tau wat cekodok je..huhu..

 
At 12:26 PM, Anonymous Anonymous said...

lapaaa...lapaaa..lapa...

 
At 2:18 PM, Anonymous fiebie said...

emm squid and fennel seed,sound delicious. mesti sedap kan.

 
At 2:31 PM, Blogger hOtMaMa said...

wah gitewww...only on 30 minutes katanyer!!! kagumsss mak..!

huh...semua nampak sedap2 lar...haruss la keji pose2 chantek gegambaran makanan nih..mak lapar okehhhh!!

 
At 2:32 PM, Blogger wahdi said...

Hi Josh,
hehe, i try2 je tu..

kan? we need a little bit creativity to make the food popping out :)

 
At 2:33 PM, Blogger wahdi said...

hi Bud, look scary? part mana tu? hehe
to me, they look so yummylicious *matila

 
At 2:35 PM, Blogger wahdi said...

Hello jelly, nanti i bagi..senang je tu ;)

 
At 2:35 PM, Blogger wahdi said...

Hi kasih, mmg sedappp :P
tau wat cekodok? i suka cekodok kentang+carrot

 
At 2:36 PM, Blogger wahdi said...

Hi anonymous, lapa? silalah tatapi :P

 
At 2:37 PM, Blogger wahdi said...

Hi Fiebie.. sgt sedap yer ;),I tgk kat Astro aritu licence to grill, tu yg tiru ;)

 
At 2:38 PM, Blogger wahdi said...

Hi hotmama, iol terpengaruh tgk uol masak nasi ayam tu, tu yg tiru entry masak2 ;), tapi takde gambar step2 mcm uol tu, kelesss

 
At 2:39 PM, Blogger wahdi said...

hahha lupa nak cakap, 30 minutes tepat ye uol!

 
At 4:15 PM, Blogger :: NbC :: said...

dah lama x nampak entry masak2 kt sini.. sekali timbul, mak ai bau sampai sini sey..

 
At 8:34 AM, Blogger wahdi said...

Tengah takde mood masak lately kak pinky tu yg takde entry mamam, 2-3 hari ni baru mood kembali ;)

 
At 12:59 PM, Anonymous mom of 2 said...

ermm.. wahdi bebila ltk resipe eh.. especially fried squid tu.. nampak yummehh btul la..

 
At 6:01 PM, Anonymous Babysofia said...

wow!!! pandai nyer u masak looks yummy la sampai i ter rasa lapar lakkk... macam mkn kat restoran jeee siap ada deco lagi tue... next time post la resepi u tue boleh try gak... hehehe...

 
At 11:16 PM, Blogger Sept_11 said...

lama dah wahdi tak masak2 ni kan..? Grill squid tu sangat menggoda! :)

 
At 9:09 AM, Blogger wahdi said...

Hi Mom of two~
baiklah nnt i letak resepi tu ;)

 
At 9:10 AM, Blogger wahdi said...

Hi Babysofia,
keke hiasan tu letak tak sengaja, main letak je, huhu
o.k next time i attached sekali resipinya~

 
At 9:14 AM, Blogger wahdi said...

Hi Kak Diba~
tu ler lately je mood memasak kembali kekek

 
At 10:45 PM, Blogger grogoogreg said...

hi wahdi...
i'm 1 of silent reader...bila baca entry psl masak2 ni, teruja plak nk comment...nk tanya u pakai tepung brand apa for fried squid???...i selalu klu masak fried squid sure squid tu meletup2 n mlompat2 dlm kuali...trauma occay!!!...n also don't forget to put baked tuna recipe plz..so yummylicious!! hehe

 
At 10:45 PM, Blogger grogoogreg said...

This comment has been removed by the author.

 
At 7:59 PM, Blogger wahdi said...

Hi Grogoogre! ye ke, oo slent reader rupanya ;)
Oh k, next time i letak rsepi tuna tu, i guna tepung gandum biasa tu utk goreng sotong;)

 

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